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Friday, June 13, 2008

Black Bean "Burgers"

Black Bean "Burgers"

1 can black beans, rinsed and drained
1/2 cup finely chopped red onion
1/2 cup Italian breadcumbs
1/2 cup salsa
1 handful chopped cilantro
dash of Tabasco
Olive oil, for grill
Rolls to serve patties on

Mash beans, then add remaining ingredients. Use hands to shape beans into two patties.

Brush heated barbecue rack with oil. Grill patties until heated through. Grill buns, then place patties on buns and serve.

I like these topped with melted shredded cheddar cheese but it's not a necessary ingredient. Just saying, it's really yummy

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