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Monday, February 16, 2009

Chocolate Bread

Chocolate Bread

1/2 cup softened butter
1 cup sugar
2 eggs
1 ½ cups flour
2 T. cocoa
1 t. baking soda
1 t. salt
½ t. cinnamon
1 tsp vanilla
½ cup sour cream
½ cup chopped walnuts
1/3 cup miniature chocolate chips

Cream butter and sugar. Add eggs, one at a time, beating well after each addition.

Sift together dry ingredients. Stir flour mixture into egg mixture. Add vanilla. Stir in sour cream, walnuts and chocolate morsels.

Pour batter into two greased and floured loaf pans. Bake at 350 degrees for 50-60 minutes.