Banana Pancakes

These are good anytime, but especially on a damp, threatening-to-rain morning like the one we've got here! Enjoy!

Banana Pancakes

1 ½ cups flour
½ t. salt
2 ½ t. baking powder
2 T. granulated sugar
1 ½ cups milk
2 mashed bananas

Combine flour, salt, baking powder and sugar until well mixed. Add milk and bananas and mix until batter is only slightly lumpy.

Lightly coat a large griddle with butter. Heat griddle. Pour batter onto griddle and cook pancakes over medium-low heat.